Amazing Cinnamon Apple Dutch Baby Ideas. March 26, 2014 by lindsay 42 comments. Return the pie plate to oven and bake the pancake for about 20 minutes, or until the edges are fully puffed up and the center is puffed and set. Preheat oven to 425°f put butter into a 3 to 4 quart frying pan and place in oven to melt. Fresh apples and rich cinnamon combine for a baked good that will leave guests coming back for seconds. There's not a ton of flavor in the pancake part…but i view it mainly as a vehicle for the toppings.
This apple dutch baby is a delicious flavor twist on the traditional dutch baby pancake.
The apple slices will float to the top. This cinnamon apple dutch baby is a great recipe to make towards the end of the summer as fall starts to come in! Crispy buttery edges and dreamy honey crisp apples makes this a recipe for german pancake. Dutch baby batter is poured over softened apples and brown butter for a delicious autumn breakfast or brunch treat. I wish i would have tried this version years ago. Submitted 3 years ago by thattorquetho. Beautiful, puffy cinnamon apple dutch baby (german pancake). Remove the pan from the oven and cut the dutch baby into slices. Some versions are sweetened and most are made with white flour.
