55+ Rum Coke Cakes Inspiration. Pour your coke, rum and vanilla into the creamed mixture and mix them in. Gradually add the softened butter and the sugar and beat until creamy. Slowly start to add your dry ingredients about 1/3 at a time. This is the gateway drug of alcoholic desserts: You've just got to try it to believe it.
The holiday season is here & some of our favorite recipes use rum or call for rum extract.
Then drizzle or spread 2 tablespoons of the glaze over the top, where it will melt in and help seal the cake, then cool in the pan for another 15 minutes. The 1:3 pour is often preferred by modern drinkers because we tend to like drinks a little sweeter. Stir in confectioners' sugar and mix well. There was that recipe you built a couple weeks before that everybody liked, where's it? You've just got to try it to believe it. Slowly start to add your dry ingredients about 1/3 at a time. Bake at 350° for 35 minutes or until cake tests done. The 1:2 pour creates a classically styled rum and coke. Spray bundt pan with nonstick baking spray.
