Stunning 10Minute Teriyaki Chicken Design. Use hands to squeeze raw chicken pieces to get rid of most of the excess water. Combine all ingredients in a small bowl and whisk until smooth and combined. There is that recipe you built a couple weeks before that everyone liked, where is it? Add chicken and sauce to pan, and stir gently so everything gets coated. Serve over rice and garnish with sesame seeds.
Make takeout at home with this easy & flavorful teriyaki chicken & broccoli!
Stir in broccoli with chicken and sauce. On the stove in a medium sized sauce pan, whisk together honey, soy sauce, water, brown sugar, minced ginger and garlic on medium heat. Serve this juicy chicken and homemade. Make for busier week nights or as meal prep to enjoy throughout your week! *if pan isn't hot enough the chicken will steam so make sure pan is hot but not burning.* I simplified the sauce ingredients and used these 9 ingredients: Add pepper, zucchini and baby corn. 10 minute homemade teriyaki sauce. Add chicken and let cook (giving space between pieces) until slightly browned on bottom then flip chicken pieces over and cook through.
